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Food Practices

Table with various bowls of food
Hand grabbing vegetables out of container

An Industry Leader in Food Safety

Food safety and Foster go back over 20 years! This longtime commitment set us apart as an emerging leader in Food Safety. In February 2016 we moved to an even higher level of accountability, as we underwent our first SQF audit. SQF is recognized by retailers, foodservice providers and regulatory agencies around the world. It is the only Global Food Safety Initiative (GFSI) recognized standard, which made our drive to go after this certification a no-brainer! We are proud to announce our most recent 2021 SQF score is an unprecedented 98!

Safe Quality Food (SQF Level 2) Certified

Fully washable surfaces and floors for frequent sanitation

Cold-chain management program with re-inspection

Multi-temperature storage facilities with refrigerated docks

Full HACCAP and recall programs

Modern, refrigerated truck fleet

bowl of fruit on table

Grab & Go

PRE-CUT fruit, vegetables, and salads

Download Foster Grab & Go (PDF)
The dish logo

The Dish


Download The Dish (PDF)